CAIPIRINHAS & CO
STARTERS

TRADICIONAL CAIPIRINHA

135 kr | 5 cl

Lime | sugar | Cachaça

GRAVIOLA CAIPIRINHA

135 kr | 5 cl

Lime | Graviola | Sugar | Cachaça

STRAWBERRY CAIPIRINHA

135 kr | 5 cl

Lime | Strawberries | Sugar | Cachaça

DARK & STORMY

135 kr | 5 cl

Lime | Dark rum | Ginger beer | Bitters

FLOR ANTIGA

135 kr | 5 cl

Lime | Sugar | Elder | Vodka

BREADED SHRIMPS

125kr

Patagonian prawns are served with Brasas chilli mayo and lime.

CARPACCIO ON FILLET OF BEEF

155kr

Served with salsa verde, cashews and coalho (cheese) tapioca.

AUBERGINE CROQUETTE

85kr

Fried croquette filled with eggplant compote and goat cheese.

CHICKEN HEARTS

85kr

Grilled chicken hearts, served with garlic "farofa".

BRASA´S MENU 2020

EVERYTHING HAS CHANGED BUT EVERYTHING IS STILL THERE

 

For the autumn menu 2020, we really got to think. In our concept, which we have successfully pursued for a long time, we have won our guests with Rodizio. That our passadores walk around and serve the tables with swords with various grilled details. We wanted to keep that feeling but at the same time be able to run a more sustainable restaurant, so we kept the swords, but, changed the experience into more choices for you. If you are only feel for one type of meat then it is ok, if you are eager to try many different details, then it is ok too. The sides that were previously had on a buffet are now coming to the tables. In this way, we give you as a guest a choice to shape your experience with us and at the same time we can pursue a concept with a significantly better sustainability.

Press play for full experience
 
 
BRASA GRILL

BOAR FILLET | SWEDEN

180 g | 210 kr

Wild boar fillet with sage and butter.

PICANHA | URUGUAY

180 g | 210 kr

Top sirloin cap spiced with bora sea salt

FLAP STEAK | URUGUAY

180 g | 225 kr

Soy and chili marinated flap steak

CHORIZO | SPAIN

180 g | 85 kr

Garlic and paprika flavored sausage with 98% meat.

WAGYU | JAPANESE

160 g | 1000 kr

Legendary meat.

PLUMA | SWEDEN

180 g | 125 kr

Juicy and tender detail from the front of the pig is marinated with garlic & rosemary

CHICKEN WINGS | SWEDEN

180 g | 85 kr

Chicken wings with garlic butter and parsley.

VENISON | SWEDEN

180 g | 255 kr

seasoned with juniper berries and sea salt

VEGETARIAN

180 g | 250 kr

Coalho cheese and shiitake skewers.

LAMB RACKS | NEW ZEALAND

180 g | 235 kr

Lamb racks

SEAWOLF | SWEDEN

180 g | 255 kr

Grilled on a skewer marinated with soy butter

SIDES
WARM 
SAUCES
SALADS
BREAD

BAIAO DE DOIS RIS | 45 kr

Ris | beans | cheese  | smoked pork

FRIED CASSAVA | 45 kr

POMMES FRITES |

CHILI MAYO | 20 kr

CHIMICHURRI 

BEARNAISE SAUCE | 20 kr

AVOCADO AND MANGO | 45 kr

watercress | chili | lime | coriander

And

CHEESE BREAD | 15 kr | st

tapioca flour | brick cheese.

TOMATO AND PALM HEART | 45 kr

GARLIC BREAD | 15 kr | st

CHURRASCO

If you love meat as much as we do, you must try one of our Churrascos!

Here our Passadores come to your table with a variety of either 8 or 4 different grilled details. Whichever one you take you will get an experience with the same amount of meat which is about 300 g plus all 10 sides.

CHURRASCO
(WEDNESDAY-THURSDAY)
CHURRASCO PREMIUM
(FRIDAY-SATURDAY)

CA 300 G | 395 kr

CA 300 G | 595 kr

CHORIZO

  

PLUMA

  

CHICKEN THIGHS

BEEF SHORT RIBS

 

PICANHA

  

ALL SIDES

 

CHORIZO

  

PLUMA

  

CHICKEN THIGHS

 

PICANHA

  

ALL SIDES

  

BEEF SHORT RIBS

 

FLAP STEAK

  

STRIPLOIN

LAMB RACKS

  

WAGYU

80 G | + 500 kr

Add the legendary Japanese Wagyun to the Churrasco.

STARTER & DESSERT

+ 100 kr

Add both starter & dessert to the Churrasco.

DESSERT

MANGO AND COCONUT SORBET

90kr

Fresh mango marinated in Malibu with

coconut & lime sorbet

PUDIM DE LEITE

75kr

And

Crème caramel on condensed milk with layers of caramel & passion fruit

BRASA´S BANANA SPLIT

95kr

Caramelized banana with Tahitian vanilla ice cream, fresh strawberries and Brazil nuts

BRIGADEIRO

35kr

Brazilian truffle made from condensed milk and guanaja 70%

FRANSISCO.jpg

Till varje Grillrätt ingår 3 valfria tillbehör

Restaurant Brasa

Odinsgatan 11, Gothenbourg

Sweden

+46 31 - 15 55 60

[email protected]

OPEN - 17:00-22:00

WEDNESDAY TO SATURDAY

Welcome to visit

our other restaurant

Restaurant Carbon

www.restaurangcarbon.se

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